Blender Apple Oat Muffins

2 to 3 tablespoons honey.

Blender apple oat muffins. The blender muffin method works especially well for gluten free recipes that do not contain flour but contain a replacement like oats or almond flour like these pumpkin applesauce muffins. Instructions preheat the oven to 400 degrees and spray a 12 cup muffin tin with cooking spray. Blend until smooth and creamy about 1 2 minutes. Add mix ins and stir to integrate.

Divide batter evenly among prepared muffin cups. Place all ingredients in a blender and blend until very smooth. Evenly divide the batter between the prepared muffin cups pouring it directly from the blender pitcher. Stir mix ins right into batter in blender to save a dish transfer batter into a sprayed muffin tin filling each.

Cool muffins in pan 5 minutes. Measure oats into a blender. The quick oats can t do that quite as well so they make the. 1 2 teaspoon baking soda.

Blend until the oats are ground into a fine powder like flour. Bake in the preheated oven until the muffins are cooked through 8 10 minutes. Throw all of the ingredients in the blender. Instructions preheat oven to 400 f.

Bake at 400 for 15 minutes or until a toothpick inserted in center comes out clean. Add the lid and process until the oats look like flour. Scoop into muffin tin well greased or lined with parchment muffin wrappers makes 14 muffins. It affects the final outcome because part of what the rolled oats do is absorb moisture as the muffins bake.

Fold in 1 2 cup fruit raisins or nuts. Add dry ingredients including the ground oats and 1 cup whole oats to wet ingredients and mix until just incorporated. Allow these to sit for 10 minutes to soak the oats. Line 12 muffin cups with paper liners.

In the jar of your blender add the oats. Fill each mini muffin cup until it is almost full. Sprinkle with toppings of your choice. 1 1 2 teaspoons baking powder i prefer aluminum free.

Add the applesauce eggs greek yogurt maple syrup baking powder baking soda vanilla salt. These fool proof vegan blender muffins are only 150 calories each and so healthy. Apple cider instead of water. Preheat oven to 375 f 190 c.

Think you re not a baker. 2 large very ripe bananas. 1 2 teaspoon pure vanilla extract. Add remaining ingredients and puree until oats are well ground scraping down sides of blender as needed.

Add diced apples and milk to the blender. 1 8 teaspoon kosher. Looking for more grain free naturally sweetened baked goods. Add all ingredients to a blender except for mix ins and blend until a smooth thick batter forms.

Spray a muffin tin with cooking oil and set aside. 2 cups oats quick cooking or old fashioned.