Recipe Grilled Greek Chicken

Transfer chicken to.

Recipe grilled greek chicken. Place the chicken pieces in a freezer bag or a bowl and set aside. In a glass dish mix the olive oil garlic rosemary thyme oregano and lemon juice. Seal bag while pressing air out. Make 2 slashes on the skin side down to the bone in the thigh section and 1 in the leg section of each leg quarter.

Place the chicken skin side down and cook. Place chicken on grill and cook until lightly browned and cooked throughly about 20 minutes. The easiest greek grilled chicken that s perfect for weeknight dinners. Place a grill pan over moderately high heat until very hot.

If browning too quick move to part of grill with less heat or turn down grill. Let rest 10 minutes. Transfer chicken to a cutting board. Marinate for 4 24 hours.

And the dill greek yogurt sauce is a must try. Whisk garlic oregano red pepper flakes black pepper lemon juice olive oil and vinegar together in a large bowl. Pat the chicken dry and place in a re. Rub marinade over chicken.

Add the minced garlic oregano kosher salt and black pepper and stir. It s that time again. In a medium bowl whisk together the oil oregano leaves garlic lemon juice and salt and pepper to taste. Combine all the marinade ingredients in a large ziplock bag.

Summery simple to make dinners are kinda my jam right now. I serve mine with a side salad and roasted potatoes but this would be great with just about anything. Zest one of the lemons and add to the bowl then juice that lemon into the bowl. Place chicken on the grill and discard the marinade.

In a small mixing bowl whisk together olive oil lemon zest lemon juice garlic oregano basil thyme rosemary and season with salt and pepper about 1 tsp salt 1 2 tsp pepper. Preheat the oven to 350 degree f. The secret is in the marinade with lots of great mediterranean spices. Add the greek yogurt and olive oil to a medium size bowl.

The perfect grilled chicken recipe prepared mediterranean style. This grilled greek chicken is a perfect way to cook chicken on the grill for a delightful dinner. Instant read thermometer should read 175 f when inserted in the thickest part of the chicken. I used a gas grill and found this recipe to be quick easy and delicious one that i will certainly make many times over the summer.

Preheat gas grill to 400f. When we make quick delicious easy and healthy midweek dinners. Preheat grill for high heat. Place the chicken pieces in the mixture cover and marinate in the refrigerator 8 hours or overnight.

Lightly oil the grill grate.